Thursday, January 19, 2012

This weeks recipes:

Rosemary chicken legs, Asparagus, rice pilaf
Zucchini Tostadas
Fish and chips with fresh coleslaw
Tangy braised country ribs, Broccoli, rice pilaf
Maple apple chops with egg noodles, fresh salad
Garlicky roast chicken, potatoes, cucumber salad
Mushroom Lasagna, Fresh Salad.
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